UPSCALE TAVERN IN DOWNTOWN MADISON
NYC CULINARY CHEFINNOVATIVE BURGER LABUNIQUE PASTA BARSIGN UP FOR OUR NEWSLETTER
A slightly upscale Wisconsin tavern with Italian influences located in downtown Madison.
Lunch served on Saturdays 11:00am-2:00pm.
“Food feeds our souls. It is the single great unifier across all cultures. The table offers a sanctuary, and a place to come together, for unity and understanding.”
Lidia Bastianich
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Great place to get pasta in the city. Great location, the ambiance is very nice with brick walls, and soft lighting. Anyone with 4-6 people will likely be in a... read more booth. We both loved our pastas, although we left just a little bit hungry. So good portions considering we came into the restaurant famished. It took a while for the server to get our check, otherwise it was a great experience.
Steven Warren
July 19, 2024Had a great dinner at 107 State last night. We started off with cocktails and my espresso martini was delicious. Perfect. Appetizer was a blistered tomato crostini with burrata and was... read more lovely. Layered flavor, with the creaminess of burrata and nice crunch of crostini. We shared a pasta dish with a veal ragu, and it was EVERYTHING. Nuanced flavors and the veal was very tender. We had a second cocktail and my dirty martini was exactly as ordered. Would definitely recommend for thoughtful Italian, to get your burger fix, or just to have a nice craft cocktail!
Daniela Lehmkuhl
July 18, 2024Really a must try. I wish I could tell you we tried more items on the menu because I suspect they are all amazing. Unfortunately my bestie and I ordered... read more the same exact dish, however we agreed it was sinfully delicious. We started with cocktails which did not disappoint, I the Cosmo and her a Bellini. We each ordered the pork chop which was served over a bed of pillowy , al dente pappardelle with grated pecorino. If these noodles are not fresh in house I would be surprised. On top a hearty porkchop seasoned with a peppery season blend that complemented the pecorino cheese. The chops were perfectly cooked and each bite seemed to melt in your mouth. Hands down the best pork chop I’ve had. Wait staff was attentive but not intrusive. Right off the Capital and great vibe. I would go out of my way to eat here again.
Nicole Armstrong
May 26, 2024Came here recently for dinner and really enjoyed our time. We started off with an order of shrimp crostinis which were a big hit for both of us. Compliments for... read more getting the cook on the crostini and shrimp just right. I had the mushroom pappardelle that packed a ton of bold flavors, plenty of mushrooms, and lots of garlic which I especially enjoyed. My wife ordered the NY strip that came with a ton of fries. Steak was cooked exactly to order, seasoned well, and as others have noted, while the frites look like McDonald’s fries, they contain way more flavor and were another highlight among other things in our meal. Also, bonus points to the bartender on duty (5/10/24) who was one of the friendliest bartenders we’ve ever come across. Not only did she greet us promptly and take our drink orders while we waited for our table to be ready, our drinks were phenomenal! Probably the best Manhattan I’ve had in Madison. The atmosphere was also vibrant but cozy which was a pleasant surprise. We’ll definitely be back!
Hao Yuan
May 16, 2024





